Don’t Throw It Away. Cook It. This Resort Shows You How.

Miraval Resort in Arizona is now teaching cooking classes featuring ways to use leftover pieces of vegetables, fruits and proteins in creative ways that help reduce food waste. CalledConscious Cooking andConscious Baking, the classes are part of a trend towards eliminating wasted food. The fact is that as much as1.4 billion tons of food are thrown away every year, so our hats are off to this growing movement. At McEvoy Ranch, we always try to be part of the clean plate club.