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FRESH FROM THE RANCH 11/11/09

This entry was posted on November 11, 2009 by McEvoy Ranch.

For those of you that don't know, there are two kinds of persimmons: the Fuyu, the kind you can eat right away, and the Hachiya, the kind you can't. For lots of fun facts about this classic autumn fruit check out this link, http://tonytantillo.com/fruits/persimmons.html -MEYER LEMONS -PINK LADY & GRANNY SMITH APPLES -POMEGRANATES -FUYU & HACHIYA PERSIMMONS -PINEAPPLE GUAVA -KOHLRABI -SNOW CROWN & CHEDDAR CAULIFLOWER -SUYO LONG CUCUMBERS -ASSORTED SWEET & HOT PEPPERS - BUTTERKING, CRISPINO, MAGENTA, & OUTRAGEOUS LETTUCES -SPINACH -RED RUSSIAN KALE -CHARD -FERANO & BULL'S BLOOD BEETS -EASTER EGG RADISHES -MIXED HERB BUNCHES ( Rosemary, Parsley, Thyme, & Oregano) -RED RUBIN & PURPLE RUFFLE BASIL -MIXED AUTUMN BOUQUETS -POTTED STRAWBERRIES & THYME ENJOY!

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