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fennel salad

  • Fennel Salad with Burrata

    Fennel Salad with Burrata

    Burrata is a luscious indulgence of a cheese. The word translated to English means “buttered”. It is made by pulling a pouch of mozzarella cheese and filling it with bits of stracciatella (mozzarella curd) and cream. The flavor is milky and buttery. It should be consumed simply, featured in a recipe where the cheese can shine. It should be fresh and served at room temperature. I generally think of burrata with vine ripe tomatoes and olive oil. It is the perfect canvas and partner for good olive oil.
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