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A myriad of topics. Each providing an unparalleled experience.
The Ranch is a magical place and we love sharing it with our guests. We invite you to mark your calendar for one of our upcoming Workshops or Events that are available for a short time. If you see something you like, sign up today, as spots fill-up quickly. We look forward to seeing you at the Ranch!
For reservations select book now from the events below or contact us at (707) 778-2307 | [email protected].
Earth Day Yoga & Tea
April 19 | 11:30 am
In honor of Earth Day, join us for a rejuvenating experience in our serene Upper Ranch Pavilion.
Begin your journey with a gentle, all-levels yoga class designed to connect your mind and body. As you practice, immerse yourself in the breathtaking views of nature through every window.
Afterward, savor a cup of our exquisite McEvoy Ranch Tea and soak in the peaceful ambiance of the Pavilion as you reflect on the beauty of our planet.
Tickets: $45
Member Tickets: $38.25
The Estate: 4 guests
The Orchard & The Vineyard: 2 guests
SOCIAL CLUB: Garden Tour & Tasting
April 26 | 11 am & 1 pm
We invite you to stroll through the breathtaking McEvoy Ranch gardens at their peak, enjoying the vibrant blooms and lush greenery.
Along the way, we'll make a few delightful stops to savor special sips and bites in some of our favorite private locations.
Member Tickets: $35
The Estate: 4 guests
The Orchard & The Vineyard: 2 guests
Tapas Making Class
May 3 | 5:30 pm
This hands-on culinary adventure is led by the renowned Chef Ed Metcalfe of Sushimotos. Begin your experience in our charming Upper Ranch Victorian where you'll learn to craft a variety of delicious tapas under the expert guidance of Chef Metcalfe.
Afterward, savor your culinary creations in our elegant Pavilion while enjoying drinks and the company of fellow food enthusiasts.
Tickets: $150
Member Tickets: $127.25
The Estate: 4 guests
The Orchard & The Vineyard: 2 guests
Mother's Day Afternoon Tea in the Victorian
May 11 | 11:30 am
Treat your mother to a truly special Mother's Day experience.
Indulge in an elegant afternoon tea service featuring a delectable menu of savory and sweet treats. Explore the exquisite flavors of all four of our McEvoy Ranch Tea Collection.
Begin your afternoon with live music from our grand piano in our charming Victorian, creating a truly enchanting atmosphere. Afterward, browse a curated selection of unique gifts from local vendors in our elegant Pavilion. This exclusive event is the perfect way to show your appreciation for the special woman in your life.
Tickets: $95
Member Tickets: $80.75
The Estate: 4 guests
The Orchard & The Vineyard: 2 guests
Outstanding in the Field
Join us for an afternoon to reconnect with the land and the origins of our food. Outstanding in the Field is planning a multi-course, wine-paired dinner with the freshest produce of the season, community and human connection.
Cool breezes blow through the Petaluma Gap as olive trees thrive in neat rows. In fall, the enormous frantoio imported from Italy turns round and round, and new oil is pressed. In summer, the olive grove table setting is extraordinarily beautiful. In the green avenue between trees, you can sense a history of agriculture and olive production that transcends borders.
Tickets are on sale now and they go fast!
Tickets: $395
Paint & Sip at the Frantoio
June 28 | 3 pm
Join us for a relaxing and inspiring painting experience on the picturesque patio of our Frantoio while you enjoy a complimentary glass wine.
Under the guidance of a talented instructor, you'll create a beautiful artwork inspired by the stunning surrounding scenery. Whether you're a seasoned artist or just starting out, this class offers a welcoming and creative environment for all skill levels.
Bring a friend and enjoy a leisurely afternoon of artistic expression amidst the beauty of McEvoy Ranch.
Tickets: $65
Member Tickets: $55.25
The Estate: 4 guests
The Orchard & The Vineyard: 2 guests
Fresh From the Garden Apps Making Class
July 12 | 5:30 pm
Celebrate the bounty of the season with this hands-on cooking class featuring fresh, locally sourced ingredients.
Join Chef Ed Metcalfe of Sushimotos in our charming Upper Ranch Victorian as you learn to create a variety of delicious appetizers using seasonal produce, herbs from our garden, and the finest McEvoy Ranch Olive Oils.
After your culinary exploration, relax and enjoy your tapas in our elegant Pavilion.
Tickets: $150
Member Tickets: $127.50
The Estate: 4 guests
The Orchard & The Vineyard: 2 guests
Summer Sound Bath Yoga and Tea
August 9 | 11:30 am
Escape the everyday and find your inner peace in the serene Upper Ranch Pavilion.
Begin your journey with a gentle, all-levels sound bath yoga class designed to relax and rejuvenate your mind and body. Afterward, savor a cup of our exquisite McEvoy Ranch Tea while you soak in the peaceful ambiance of the Pavilion and reconnect with yourself.
Tickets: $45
Member Tickets: $38.25
The Estate: 4 guests
The Orchard & The Vineyard: 2 guests
Paint & Sip at the Frantoio
September 6 | 3 pm
Join us for a relaxing and inspiring painting experience on the picturesque patio of our Frantoio while you enjoy a complimentary glass wine.
Under the guidance of a talented instructor, you'll create a beautiful artwork inspired by the stunning surrounding scenery. Whether you're a seasoned artist or just starting out, this class offers a welcoming and creative environment for all skill levels.
Bring a friend and enjoy a leisurely afternoon of artistic expression amidst the beauty of McEvoy Ranch.
Tickets: $65
Member Tickets: $55.25
The Estate: 4 guests
The Orchard & The Vineyard: 2 guests
Hog Island at McEvoy Ranch Dinner Pairing
October 4 | 5 pm
Prepare for an unforgettable culinary journey that brings together the finest Olive Oils from McEvoy Ranch with the freshest seafood from Hog Island. Indulge in a four-course feast featuring exquisite seafood dishes paired with exceptional McEvoy Ranch Wines and Olive Oils.
Gain valuable insights from industry luminaries, including McEvoy Ranch President Samantha Dorsey, renowned Chef and Hog Island Cookbook Author John Ash, and Hog Island Oyster Co. Founding Partner/CEO John Finger. The evening will conclude with a book signing by Chef John Ash.
Tickets: $185
Member Tickets: $157.25
The Estate: 4 guests
The Orchard & The Vineyard: 2 guests
Fall Test Kitchen
October 18 | 11 am or 2 pm
Experience a captivating cooking demonstration led by the renowned Chef Ed Metcalfe and the talented Sushimotos team. Discover innovative ways to infuse your dishes with the vibrant flavors of McEvoy Ranch Olive Oils while learning valuable kitchen tips and tricks.
The experience culminates with a delectable tasting of culinary creations paired with a glass of wine.
Member Tickets: $65
Member Tickets: $55
The Estate: 4 guests
The Orchard & The Vineyard: 2 guests
Fall Refresh Yoga & Tea
November 1 | 11:30 am
Start the holiday season with a sense of calm and tranquility.
Join us in our serene Upper Ranch Pavilion for a gentle, all-levels yoga class designed to ease your mind and body as you prepare for the festive season.
Afterward, savor a cup of our exquisite McEvoy Ranch Tea and soak in the peaceful ambiance of the Pavilion.
Tickets:$45
Member Tickets: $38.25
The Estate: 4 guests
The Orchard & The Vineyard: 2 guests
Community Mill Day
November 9 | 8 am, 9 am, or 10 am
Olive Drop Off ONLY. Community Mill Day is one of our favorite days of the year here at McEvoy Ranch. On Sunday, November 9th, we will collect olives from small growers from across Northern California to create a true regional blend of olive oil. We encourage growers who have less than 1 ton (2,000 lbs) of olives to participate in this event. We combine everyone’s freshly picked crop to mill a seasonally unique Extra Virgin Olive Oil that is always delicious. You pick your olives and we will transform them into Extra Virgin Olive Oil for you and your family in time for Thanksgiving!For further questions please contact [email protected] or 707-769-4116.
Price: $1.50 Per Pound of Olives
Have more than a ton of olives? See our Custom Milling Program.
Festive Feast Cooking Class
November 15 | 5 pm
Get ready to elevate your holiday entertaining with this exciting hands-on cooking class led by Chef Ed Metcalfe and the talented Sushimotos team.
Learn to create delicious and innovative dishes that will impress your guests this holiday season. You'll discover new flavors and techniques that will add a touch of magic to your holiday feasts.
After the class, join us in our elegant Pavilion to enjoy your festive dishes alongside wine and mocktails available for purchase. Let's celebrate the holiday season together!
Ticket: $150
Member Ticket: $127.50
The Estate: 4 guests
The Orchard & The Vineyard: 2 guests
Olio Nuovo Experience
November 22 | 11 am
Embark on a truly unique sensory journey with our inaugural Olio Nuovo Experience, led by McEvoy Ranch President, Samantha Dorsey.
Begin your adventure by harvesting fresh olives directly from our orchard. Witness the magic of transformation as we process the olives through our state-of-the-art mill and experience the pure delight of tasting Olio Nuovo moments after it's been extracted.
Your journey culminates in a delightful lunch featuring exquisite dishes infused with the vibrant flavors of our freshly pressed Olio Nuovo, expertly paired with our small-lot wines.
This exclusive event is a must for any olive oil enthusiast.
Ticket: $125
Member Ticket: $106.25
The Estate: 4 guests
The Orchard & The Vineyard: 2 guests
Holiday Wreath Making Workshops
December 5, 6, & 7 | 11 am or 2 pm
At our most popular workshop of the year, learn how to create your own Holiday wreath with seasonal elements from the Ranch - like Rosemary, Bay, and Lavender - and other festive embellishments!
In this workshop, you will learn the fundamentals of wreath making and from there, the sky's the limit for creating personalized wreaths for yourself and your loved ones. The frames we provide are reusable and can be refreshed with new elements to create a wreath for any season!
Participants should wear comfortable shoes. Bring your favorite gardening gloves, and if you have a favorite pruner you may bring it, although we also have pruners on-site. The ticket price includes a glass of wine and a wrap on the Tasting Room Patio following the Workshop.
Ticket: $185
Member Ticket: $157.25
The Estate: 4 guests
The Orchard & The Vineyard: 2 guests
Holiday Happy Hour
December 13 | 3 - 6 pm
Our festive event tent will be filled with holiday cheer as we welcome you to enjoy delicious holiday treats, festive cocktails, and of course, a selection of our finest McEvoy Ranch Olive Oils.
Listen to holiday tunes, mingle with friends, and soak in the festive atmosphere.
Ticket:$55
Member Ticket: $45
The Estate: 4 guests
The Orchard & The Vineyard: 2 guests
Experience McEvoy Ranch
the Way Only a Member Can
GET 15% OFF ALL PURCHASES
Whether you live near or far, you too can enjoy all the benefits of the Social Club, including a 15% discount on hundreds of McEvoy Ranch products. Exclusions Apply.
JOIN THE McEVOY RANCH SOCIAL CLUB FOR DISCOUNTS AND ACCESS TO MEMBER EVENTS AND ONLINE RESOURCES
