OLIVE IT

The Orchards and Beyond

SAVE THE DATE

by Susan - February 24, 2009

234012893_joanne_weir__1WHAT? Book signing for Joanne Weir’s Wine Country Cooking

WHEN? Thursday, March 19, 6pm-8pm

WHERE? McEvoy Ranch Ferry Building shop

WHY? You’ll get to taste Weir’s recipes and wine pairings, prepared by McEvoy chefs Gerald Gass and Mark Rohrmeier

WHAT ELSE? Take a home a complimentary 375ml bottle of our Traditional extra virgin olive oil with your cookbook purchase

HOW? Space is limited, so please respond to rsvp@mcevoyranch.com by March 17

Posted in EAT IT, SHOP IT

5 Comments so far

  1. sheila buhr on March 11th, 2009

    4 persons. Joanne Weirs cookbooks are fabulous. ..simple but great tasting.

  2. Susan on March 12th, 2009

    Hi Sheila,

    We’ve added you to our list.
    We’ll see you Thursday!

    Best,
    Susan

  3. Olive Oil Cookbooks, Tastings and Events | Cooking Blog on March 14th, 2009

    [...] Weir will be signing books and offering samples of her recipes at the newly renovated McEvoy Ranch shop at the Ferry Building. RSVP and take home a bottle of McEvoy Traditional Blend Extra Virgin Olive [...]

  4. » Olive Oil Cookbooks, Tastings and Events on March 15th, 2009

    [...] Weir will be signing books and offering samples of her recipes at the newly renovated McEvoy Ranch shop at the Ferry Building. RSVP and take home a bottle of McEvoy Traditional Blend Extra Virgin Olive [...]

  5. Olive Oil Cookbooks, Tastings and Events | Delicious Cooking Recipes on April 1st, 2009

    [...] Weir module be language books and substance samples of her recipes at the new renovated McEvoy Ranch shop at the Ferry Building. RSVP and verify bag a bottleful of McEvoy Traditional Blend Extra Virgin [...]