OLIVE IT

The Orchards and Beyond

SAVE THE DATE

234012893_joanne_weir__1WHAT? Book signing for Joanne Weir’s Wine Country Cooking

WHEN? Thursday, March 19, 6pm-8pm

WHERE? McEvoy Ranch Ferry Building shop

WHY? You’ll get to taste Weir’s recipes and wine pairings, prepared by McEvoy chefs Gerald Gass and Mark Rohrmeier

WHAT ELSE? Take a home a complimentary 375ml bottle of our Traditional extra virgin olive oil with your cookbook purchase

HOW? Space is limited, so please respond to rsvp@mcevoyranch.com by March 17

5 Comments so far

  1. sheila buhr on March 11th, 2009

    4 persons. Joanne Weirs cookbooks are fabulous. ..simple but great tasting.

  2. Susan on March 12th, 2009

    Hi Sheila,

    We’ve added you to our list.
    We’ll see you Thursday!

    Best,
    Susan

  3. [...] Weir will be signing books and offering samples of her recipes at the newly renovated McEvoy Ranch shop at the Ferry Building. RSVP and take home a bottle of McEvoy Traditional Blend Extra Virgin Olive [...]

  4. [...] Weir will be signing books and offering samples of her recipes at the newly renovated McEvoy Ranch shop at the Ferry Building. RSVP and take home a bottle of McEvoy Traditional Blend Extra Virgin Olive [...]

  5. [...] Weir module be language books and substance samples of her recipes at the new renovated McEvoy Ranch shop at the Ferry Building. RSVP and verify bag a bottleful of McEvoy Traditional Blend Extra Virgin [...]