Basil Olive Oil

“AMAZING BRIGHT FLAVOR! The fresh, bright amazing flavor of the basil with this olive oil is so delicious. I love the fact that fresh basil is added to milling process. You can really taste the authenticity of the herb. I highly recommend this oil with burrata, tomatoes and fresh bread. So. good!”

 - Tracy L., Verified Buyer

Herbes de Provence Olive Oil

“A LITTLE BIT OF FRANCE IN MY MORNING OMELET! Delicious. I use this incredible olive oil in the pan before I toss in my scrambled eggs for the best French Omelet. I need no other items, but once in a while I will add just a touch of goat cheese. Heaven. I can't wait to try it on so many other things!”

- J. Adler, Verified Buyer

Organic Extra Virgin Olive Oil

“BEST ORGANIC OLIVE OIL Good quality oil. The taste and smoothness of the oil is excellent. Finally, I have found good olive oil. Thank you McEvoy Ranch for the best tasting oil.”

- Shirley, Verifed Buyer

Garlic Olive Oil

“I WILL NEVER CUT GARLIC AGAIN! The balance of olive oil and fresh-pressed garlic makes this now my favorite go-to olive oil. I can't believe it took you so long to make it! I hope you made lots because I am using it every day. Thank you!”

- Jan, Verified Buyer

Jalapeño Olive Oil

“This is a fabulous olive oil creation that McEvoy came up with some time ago. I was a fan back then and I am a fan still to this day. I love this oil on everything I cook. It adds that subtle zing to any culinary creation you can stir up in the kitchen, and the whole family loves dipping our luscious sourdough bread into the Jalapeño Olive Oil along with any herbs that we add. That addictive light spicy flavor keeps us going whether it be for breakfast, lunch, or dinner!”

- Rhonda W., Verified Buyer