Ingredients
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8 large eggs
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2 tablespoons Organic Olio Nuovo, plus more for finishing
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1 small onion, thinly sliced
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1 cup seasonal vegetables, chopped
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½ cup grated cheese
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Salt and black pepper
Instructions
Whisk eggs with salt and black pepper. Heat Organic Olio Nuovo in an oven-safe skillet over medium heat.
Cook onion until softened, then add vegetables and cook until just tender.
Pour eggs into the skillet and gently stir to distribute ingredients evenly. Sprinkle cheese across the surface.
Transfer to a 375°F oven and bake 12–15 minutes, until just set.
Finish with a light drizzle of Organic Olio Nuovo just before serving.
