$9.00
A major twist on the Provençal spread that typically includes olives and capers. Our Artichoke & Almond Tapenade is pure California - made with extra virgin olive oil, artichokes, and finely chopped almonds. Delicious when used to stuff mushrooms, spread on your favorite sandwich, or as an appetizer with celery and Belgian endive. It can even be served as a topping for quiche.
Get a jar of this 7 oz Artichoke & Almond Tapenade and "all the leaves are brown" and you're 
California Dreamin!
We don’t get many artichokes here in Maine, and the ones we do are a little dried out. I LOVE this artichoke and almond tapenade For its wonderful flavor and texture.
I love artichoke anything - and this is my favorite artichoke topping. I use it on crackers and add it to goat cheese. My favorite thing is to spread it on top of a turkey sandwich. No other ingredient needed, it's incredible! I now buy three at a time, so I have it in my pantry at all whenever I need it.
