Organic Chai Spice Olive Oil

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Harvest: 2023

Silver medal winner at the 2024 California State Fair

Our Certified Organic Chai Spice Olive Oil is a bold blend of cardamom, cinnamon, and ginger with peppery and green olive notes. Using the Agrumato Method, we mill organic, early-harvest olives with a rich spice blend to create this uniquely flavored olive oil. A spoonful or two will instantly add a touch of lively warmth to both sweet and savory dishes.

Kick off your morning with a spoonful in your latte or drizzle over oatmeal with slivered almonds, honey, and berries. For an evening meal, toss with roasted carrots, mix into squash soup, or use in a Moroccan chicken tagine. Pour over vanilla bean ice cream for a sweet treat.

Explore our Signature Olive Oil Collection featuring Chai Spice Olive Oil. This unique collection brings together distinctive ingredients from multiple food cultures for three supremely delicious and different olive oils.

Estate-grown Frantoio, Leccino, Pendolino, Moraiolo, Maurino, Coratina, and Leccio Del Corno olives are milled together to create this flavorful olive oil. Organically farmed and milled right at our Ranch in Petaluma, California, these Italian olives are grown with utmost care. Our early-harvest olive oil is high in antioxidants and has additional, powerful properties that are shown to:

  • Reduce Inflammation
  • Improve Blood Pressure & Cholesterol
  • Fight Cancer-Causing Free Radicals
  • Provide Anti-Aging Benefits
  • Reduce the Risk of Stroke

Nutritional Information